Email / Phone: sgs@bolgatu.edu.gh | +233 24 422 9324
Department Overview
The Ecological Agriculture Engineering Department focuses on developing and applying sustainable engineering solutions to support environmentally friendly farming systems. Our goal is to integrate ecological principles with agricultural technologies to promote resource-efficient, climate-resilient, and soil-conserving practices. We specialize in areas such as renewable energy in agriculture, precision irrigation, soil and water conservation, and sustainable machinery design. Through innovation, research, and collaboration, we prepare engineers to lead the transition toward greener, more sustainable agricultural systems.
Programmes Offered
The department offers a range of academic and professional programs designed to align with industry needs, including:
- Diploma in Hospitality Management
- Higher National Diploma in Hotel, Catering and Institutional Management
- Bachelor of Technology in Hospitality Management
- Master of Technology in Hospitality Management (Soon)
Core Areas of Study
Students gain expertise in:
- Hotel and Restaurant Management
- Food and Beverage Service
- Food Production Operation
- Bar Operation
- Hospitality Entrepreneurship and Innovation
- Tourism and Event Management
- Hospitality Financial and Human Resource Management
- Research and Thesis Writing in Hospitality
Our Staff
Prof. Isaac Gibberson Dukuh
Associate Professor/ Post Retirement Contract
PhD (Post-Harvest Technology)
hm@bolgatu.edu.gh
Contact
+233 244013349
Location
Library Complex